Minding the Store
For $30, receive a mini-treatment and complimentary valet parking.
By Alison Brownrigg | October 8, 2009
Daily Find
The first Sur La Table store opened at Pike Place Market in
1972, filled with professional kitchen accoutrements that were, at the time,
hard for the home cook to find. Original owner Shirley Collins scoured the
world for the high-quality premium cookware and accessories that Sur La Table
has become synonymous with. In September, the company opened their first Seattle-area
store in 13 years at The Bravern, bringing to Bellevue their stellar product
lines such as copper cookware from French company Mauviel 1830 and the
stainless collection from Belgium's Demeyere.
By Alison Brownrigg | October 8, 2009
